Wednesday, January 16, 2013

Rosemary chicken in ciabbatta


I know it's been a while since my last meal but... I took a nap and woke up to cook for work. I then went out with someone. Had a latte and did not think to add it to my Dialog?? Bliary?? I mainly only drink water so maybe including what I drink would be good to add as well. Anyways, here is breakfast number two: Rosemary chicken with cherry tomatoes, onion, avocado in half of a hollowed out ciabatta loaf. It was yum!! The chicken comes from my dinner, I ended up making too much chicken for the salad and I used the innards of the loaf to make crouton-like squares and did not want to dispose of the yummy crust. 

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